OK so we have all had them..Bland Omelets. Here is a simple way to add some amazing flavor to your next omelet.

  • For this we will be using the chicken rub.
  • Start by whisking 5-6 eggs with about 1/4 cup milk, this makes the omelet nice and fluffy.
  • Dice 1 tomato, about 1/2 onion and about 3 slices of deli ham.
  • Apply a little olive oil to a pan over medium heat and saute tomato, onion and ham with about half a teaspoon chicken rub. Then transfer them into a bowl.
  • Using the same pan, add the eggs and cook over medium heat.
  • Next sprinkle a little chicken rub to the top of the omelet, add the sauteed ingredients and a little cheese (whatever type of cheese you prefer).
  • After a couple of minutes the omelet will be set up on the bottom but will still be runny on the top. At this point put the omelet under the broiler of your oven for a couple of minutes until it is no longer runny.
  • Now it is very easy to fold over the omelet, add a little more cheese and tomatoes to the top and there you have it! A perfect looking and tasting omelet.